We love local market shops and we love to share their stories with you. This week we have to let you know about Omnino, the young Alsatian brand …

It’s a human desire that when temperatures drop we begin to search for a cozy place and…a good coffee! Recently, a great place just opened in the heart …

Bistro-what? Bistro-nomic, you see! We are talking about the contraction of bistro and gourmet. And this gives us a quick idea of ​​the universe we are walking into: …

Dokkito is a new concept in Strasbourg that allows individuals, in exchange for free products, to transform their unused square meters into storage and sales space on behalf …

Tea! An endless love story which makes us want to learn more about it! When Les Jardins de Gaia announced the creation of their Tea School in Alsace, …

On November 14th, we organized a cooking workshop around the Kanak culture (New Caledonia). The purpose of the evening: to share our passion for gastronomy and travel. A …

On October 24, we organized a cooking workshop around Sri Lankan culture. The purpose of the evening: to share our passion for gastronomy and travel. A dozen guests …

In an effort to revitalize the local market and reinforce the commercial growth in a region marked by its industrial history, the former cooperative of Bouchers opened on …

With the guidance from our favorite youtuber Mariposa Cooking, we’ve organized the first vegan pastry workshop on September 26 at Kuirado. A dozen beginners have concocted with the …